Description

Description

Pirandai Thokku (பிரண்டை தொக்கு) (Cissus quadrangularis Pickle) is a traditional South Indian relish prepared using fresh Pirandai and selected spices. Carefully cooked with edible oil and tamarind, it offers a bold, tangy flavour and is a flavourful accompaniment for everyday meals.

Ingredients

Ingredients

Pirandai, cold-pressed sesame oil, tamarind, garlic, red chilli, salt, turmeric powder, spices.

Preparation Method

Preparation Method

  • Ready to eat.
  • Serve as a side dish with rice, curd rice, dosa, idli, or chapati.
  • Use a clean, dry spoon for serving.
  • Consume in moderation.
Storage Instructions

Storage Instructions

  • Store in an airtight container.
  • Keep refrigerated after opening.
  • Keep away from direct sunlight and moisture.
  • Always use a clean, dry spoon.
Allergen Advice

Allergen Advice

Contains sesame. Processed in a facility that also handles grains, nuts, seeds.

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